Substitutes for Rubber

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Research on Fat Substitutes

Fodd Scientists and technologists have long been searching for fat su bstitutes, i.e. compounds with physical and organoleptic properties similar to conventional dietary fats and oils but with as few calories as possible. After many years of persistant efforts, they have recently achieved considerable sussess in this field. Since a diet high in fat and cholesterol is regarded as an important fa...

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Triangulations for Rubber-sheeting

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Salt substitutes

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Chemical Substitutes

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ژورنال

عنوان ژورنال: Nature

سال: 1910

ISSN: 0028-0836,1476-4687

DOI: 10.1038/083071b0